Sweets

My baskets are filled with gorgeous organic lemons. I love the freshness of their green-yellow colours and, with a deep breath, I try to inh...

The timing is perfect for this dessert. First, because we’re all in need of Vitamin C, especially during winter, and second, because citru...

This cake is definitely one of our staples. It might change a bit from time to time according to the occasion or our cravings.

These super simple ingredients -beaten with an ancient hand mixer and baked in an old oven- transformed into the most wonderful, juiciest an...

Apricot blends perfectly with vanilla, making this jam so unbelievably fragrant, and the pectin stock gave it such a rich fruity flavour. ...

An almond flavoured buttery cake covered with a thick layer of refreshing –almost like spoon sweet- sour cherries; a simply irresistible c...